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Apple Chicken Salad
Crunchy, sweet and savory. This delicious salad has it all. Just combine Girard’s Apple Poppyseed Vinaigrette with chicken, Granny Smith apples, celery, dates, pecans, cabbage and salad greens. Prep Time: 25 minutes
Cook Time: 7 minutes
Serves 4 to 6
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| Marzetti Ingredients |
 | 1/2 cup Girard's® Apple Poppyseed Dressing |
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| Other Ingredients |
| 1/2 cup pecans |
| 2 cups shredded cooked chicken meat |
| 1 large Granny Smith apple, diced |
| 1/2 cup chopped celery |
| 1/2 cup chopped dates or favorite dried fruit |
| 2 cups chopped cabbage |
| 4 cups mixed salad greens |
| 1/4 cup peels of aged white cheddar cheese |
| salt and pepper to taste |
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Preparation:
Preheat oven to 350 degrees F. Place nuts on a sheet pan and bake 5 to 7 minutes or until nuts are toasted. Cool and chop.
In a large bowl, combine Girard’s Apple Poppy Seed Vinaigrette, chicken, apples, celery, dates, pecans and salt and pepper. Add cabbage and salad greens and gently toss.
Top salad with cheese and serve.
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