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Caramel Vanilla Yogurt Pops
A cool pudding pop recipe. Just stir together vanilla pudding mix, yogurt, milk, Marzetti Old Fashioned Caramel Dip, granola, then freeze. Prep Time: 20 minutes
Serves 12
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| Marzetti Ingredients |
 | 1 cup Marzetti® Old Fashioned Caramel Dip |
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| Other Ingredients |
| 1 4 oz package vanilla pudding mix |
| 2 cups Vanilla yogurt |
| 1 cup Cold milk |
| 1/2 cup Plain or spiced granola (no dried fruit) |
| Plastic molds or paper cups & wooden sticks |
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Preparation:
In a medium bowl, whisk together pudding mix, yogurt and milk and beat until mixture thickens. Stir in Marzetti Caramel Dip and fold in granola. Spoon mixture into plastic molds or paper cups fitted with wooden sticks and freeze until firm, about 4 to 6 hours.
Remove pops from molds and serve.
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