Dilly Drop Biscuits Smoked Turkey Sandwiches

Dilly Drop Biscuits Smoked Turkey Sandwiches

Use Marzetti's Dill Veggie Dip to top these turkey sandwiches served on your favorite drop biscuits.
Serves Makes 12 Biscuits
Marzetti Ingredients
1 cup Marzetti's® Dill Veggie Dip - GLUTEN-FREE
Other Ingredients
3 cups Favorite baking mix
2/3 cup Milk
1/2 tsp Freshly ground black pepper
Green leaf lettuce
Sliced tomato
Sliced smoked turkey
Preparation:
Preheat oven to 425 degrees F. Lightly mist a baking sheet with non-stick vegetable oil spray. In a large mixing bowl combine first four ingredients and mix until moist. Spoon biscuits onto prepared pan. Bake 10 to 12 minutes. Biscuits should be golden brown. Cool. To assemble sandwiches, split biscuits, layer sandwich with lettuce, tomato and turkey. Spread Marzetti Dill Dip over turkey and cover with top portion of biscuit. Serve.

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